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Hops: Citra, Galaxy, Vic Secret
Malts: Trad Ale, Rolled Oats
Fruitulus Lupulus is Indian Ocean’s answer to hops!! More hops! New England IPA is a new world beer epitomised. Our neipa is brewed with an unwholesome amount of hops added to the ferment and dry hop. Resulting in a beer bursting with hop aroma and flavour. Fruitulus Lupulus finishes with the lightest of bitterness, allowing all the stone fruit, orange and mango juice characters to sit front and centre.
Hops: Vic Secret
Malts: German Pils, Golden Promise, Sushi Rice
A modern Australian take on the Vietnamese Bia Hoi, this beer incorporates 100% Australian hops. This is complemented by subtle stone fruit flavours for the delicate malt and sushi rice flavours… great with any seafood and Asian ‘hawker’ foods”.
Hops: Super Pride
Malts: Coopers Pale
Yeast: Swiss Lager
Indi Draught is a full flavoured, full strength draught beer with a difference. fermented cold, free from sugars, preservatives and extracts, brewed with 10% Australian malt and 100% natural Australian hops.
Our refreshing Ginger Beer is a well-rounded mid strength offering. It’s got plenty of ginger spice, mild sweetness and a zesty clean finish.
Hops: Mosaic, Eureka, Cascade
Malts: Traditional Ale, Golden Promise, Munich Malt, Wheat Malt
The Indi’s Pale Ale is the brewery’s favourite beer. Golden in colour, the ale incorporates a generous hop aroma and a bold, balanced bitterness. This is an award-winning brew that all craft beer drinkers love.
Freshly Pressed Local Apples
Flavour Changes Seasonally
Apples grow seasonally, which means the thirst-quenching Sundowner Cider changes from season to season as well. The subtle variation in the flavour is a unique characteristic of this Western Australian cider. Made from freshly pressed apples from Western Australia.
Hops: Perle, Aramis
Malts: German Pils, Carapils, Munich Malt
Why re-invent the wheel? This is a classic German lager and proud of it! You will love the subtle spicy and herbal hop bitterness, mixed with a clean and easy-going malt flavour.
We delve into the new world, brewing a host of innovative styles, from New England IPAs to barrel-aged sour beers and everything in between. The beer are released in a first-in-best-dressed fashion, so if you like something, let us know ASAP and we’ll make sure you don’t miss out.
Hops: First Gold
Malts: German Amarillo, Citra, HPA016
Yeast: Verdant IPA
Fruitulus turned up to eleven! Strong in alcohol, strong in aromatics & strong in flavour. This ‘Quadrupel dry hopped’ DIPA got a whopping 20G/L giving it prominent notes of melon, mandarin & pineapple. With a pillowy soft mouthfeel from generous oat & wheat, this ale will stick around on your taste buds for longer than the batch lasts on tap.
33 Ocean Falls Boulevard
Mindarie, Western Australia
Email: sales@theiobc.com.au
Phone: (08) 9400 1180